| Calabrese Italian Salami |
 Calabria, in southern Italy, is known for its pork based dishes as well as a hearty dose of fiery red chilies. Allepia's Calabrese salami brings both together for a bold, spicy treat. Combined with Calabrian Paprika, cayenne pepper, garlic, and fennel, this dry cured salami is piquant and zesty. Inspired by Italian regional cuisine, Allepia Fine Cured Meats brings the flavors and traditions of Italy to your table. Crafted in California by an Italian family, these all-natural salamis are made using only the highest quality ingredients and respecting the traditional Italian salami recipe. Allepia only uses pigs raised without hormones or antibiotics who are fed a vegetarian diet. Allepia's artisan salumi are made using traditional techniques and all products are USDA inspected and approved. Price: 14.49 |