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Tronchetto Al Miele

Cheese and Honey is a pairing that back to biblical times, and for good reason-- it's delicious! This small goat cheese has the honey built right in. After this cheese is made, it is aged in natural caves and covered with a layer of honey which contributes sweetness to the flavor of the goat cheese. The name of this particular Italian cheese "Tronchetto al Miele" is comes from its log shape (“tronchetto” means “log”). Organoleptic properties Aspect and texture: dense fudgy texture, ripened in mountain honey for the last few weeks of aging Taste: tangy goat’s milk, delicate with the final note of honey. Serving suggestions Fruity wines, marmalades, fresh fruit, candied nuts w/sea salt, walnut & raisin breads
Price: 18.99
 

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