| Torrone With Pistachios |
 Italian Torrone is made from honey, sugar, egg whites, and nuts. The texture and flavorings vary from region to region depending on local ingredients. Sicilfrutti has been producing excellent torrone nougat, as wll as other traditional Italian sweets, since 1998 using only the best ingredients such as almonds, pistachios, honey, and oranges. This Pistachio Torrone is produced using Sicily’s Bronte pistachios, which are thought to be the world’s finest and are found in many Sicilian desserts. They lend their sweet, exotic, floral flavor to this holiday nougat. Price: 10.00 |