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Spaghetti Caserecci Gluten Free

This Spaghetti are gluten free! La Fabbrica della Pasta has created a special blend of corn and rice flour to make a perfect al dente pasta for the gluten free diet. La Fabbrica della Pasta makes pasta using ancient techniques which highlight not only the quality of their product but also the history, tradition and culture of the Italian culinary arts. Using a traditional bronze die to cut all their pastas, La Fabbrica della Pasta creates a truly superior italian pasta to what is often found of the shelves of grocery stores today. The bronze die leaves the surface of the pasta slightly rough which helps sauce be absorbed and stick for a more flavorful bite. Serving suggestions: Use as you would any artisan Spaghetti.
Price: 12.49
 

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