| Peccatucci With Pistachios |
 Many of the most delicious Italian sweets and desserts come from Sicily. The giuggiulena is a very old recipe from the island, an old Christmas sweet made with honey, sesame and sugar probably introduced to the country by the Arabs.. The Peccatucci, which come to us by way of Sicilian confectionary Sicilfrutti, bring together this tradition of giuggiulena with the famed Bronte pistachios, one of the island's most celebrated foods. Perfect in their simplicity, Peccatucci resemble a brittle combining the exotic flavor of Bronte pistachios with a crunchy candy base. The result is a delicious and addictive Christmas treat. Price: 7.00 |