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Panettone Gran Milanese Basso

Panettone, the sweet Italian fruit bread from Milan, is synonymous with Christmas and New Year’s. Many legends exist about panettone’s origins. Some date back to the Roman Empire while others place the pastry’s beginnings later in history as it makes appearances in paintings dating to the 16th century. No matter when this popular Italian Christmas cake came into existence, it has become beloved worldwide as a sweet symbol of the holiday season. Bonifanti has been making panettone since the 1930s began as a bread baking company in the early 20th century. Today, more than 80 years later, Bonifanti still respects the traditional Panettone recipe, using only the finest natural ingredients and adhering to the same time-tested methods. The combination of traditional practices with modern innovation has earned Bonifanti acclaim worldwide. The Gran Milanese is the traditional preparation of panettone. Studded with sultana raisins and candied orange and citron peel, this is the classic Christmas treat. Try this Italian Panettone on its own or use it to make a delicious Christmas cake such as Panettone bread and butter pudding.
Price: 15.99
 

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