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Fiore Di Bufala

Fiore di Bufala is new Italian cheese coming from Lombardy. While the region has long been known for its fine dairy industry and cheesemaking, they are primarily known for cow's milk cheeses. However, there has been a growing trend in the production of buffalo milk cheese coming from Lombardy and the results have been fantastic. This Fiore di Bufala cheese is a prime example. A delicious made from 100% buffalo's milk, the smooth texture of the cheese makes it a worthy alternative to fresh chevre. It is a semi-soft cheese with a creamy texture, rich in butterfat and a sweet cream flavor. This is a versatile buffalo cheese: try it spread on toast, add it to a salad, broil it in the oven. Every recipe with Fiore di Bufala will be completely delicious! Organoleptic characteristics Aspect and texture: small round of fresh Buffalo milk cheese Taste: fresh cream and buttery notes with a hint of fruitiness from the milk Serving suggestions Any way you would use a fresh chevre! Pairs beautifully with white wine and fresh fruit. Ingredients Pasteurized water buffalo milk, salt, rennet
Price: 4.99
 

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